Cugluf was founded in 1999 by a passion for cooking by Rosella Formenti when he decides to leave the world of communication for the flavors and aromas. Cugluf comes from the name of Kugelhupf, sweet German tradition, much loved by the Emperor Francis Joseph, who remembers as Rosella the answer to the question of parents of children in Milan "what you eat tonight?". Answer that left the impression that in small for dinner expecting them something mysterious, magical ... and very juicy.