Le Bon Boulanger
v. Collalto Sabino, 25
Boulanger Le Bon was born in 1955 as "Bottega del Pane". Even then, the concept of high quality was well rooted in the philosophy: you have the best raw material and turn it into finished products of great value. Today, through a constant evolution over half a century, Le Bon Boulanger is a boutique gourmet divided into several areas: the corner bar wine shop, the bistro (lunch) at the restaurant (for dinner).